Food for Thought

We are excited to begin sharing more thoughts and opinions from industry experts to support your restaurant’s business and growth. One area our team and product really try to focus on is how you can stand out from the crowd. So we asked some marketing gurus in...

Expert Opinion: Jeremy Julian & Ryan Williams

For the next few weeks, we will be featuring a few key questions about the technological shift in the restaurant industry from some of the best experts around. Keep an eye out for each post and be sure to read through their thoughts to see what you could learn to...

Increase restaurant profits with emotional marketing

Emotions are the precursor of action. Have you ever wondered why you can get so happy or sad or frustrated and upset as the result of someone else’s behavior?  Do you recall a time when you felt too stressed to make a decision? Your emotions are a powerful tool when...

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